Mathura Special Moong Dal Halwa

Our Moong Dal Halwa is a labor of love, slow-cooked for over 6 hours in pure desi ghee. Made with premium yellow moong dal, saffron, and loaded with crunchy almond slivers, it has the authentic ‘Danedar’ texture that home-cooked halwa is famous for. Vacuum-packed to maintain freshness during shipping across India. Just heat and eat.